Ethiopia - Rogicha

A vibrant, fruit‑forward Ethiopian Natural from West Guji, Hambela Wamena, showcasing notes of mango, molasses, dried pineapple, and black currant. This Grade 1 Rogicha offers tropical sweetness, smooth texture, and exceptional balance.

• Origin: Ethiopia
• Region: Oromia — West Guji, Hambela Wamena
• Farm Area: Dabaye Kebele
• Process: Natural
• Variety: Heirloom
• Altitude: 1750–2220 MASL
• Taste Notes: Mango, Molasses, Dried Pineapple, Black Currant
• Cup Score: 89.75
• Best For: Filter & Espresso